Warm Spinach Salad

I know I say this a lot but this is one of my all-time favourites. HIGHLY RECOMMEND you trying it.

Here's the recipe:

• Baby spinach
• A little bit of red onion, chopped
• Half an apple of your choice, thinly sliced and chopped
• Rasins/ dried cranberries
• Mixed seeds like pumpkin and sesame seeds
• Pecans, toasted
• Goat's cheese/Feta/Bre - your choice- crumbled
• 1/4 cup apple cider vinegar
• 2 tbsp maple syrup
• Dash of salt and pepper
• 1 tsp olive oil

Preparation:

• Put baby spinach, dried fruit, mixed seeds into a medium sized bowl.
• On the stove with a pea sized amount of oil, put in the chopped red onion. Add small sprinkle of brown sugar so that the onions get a slight amount of caramelization going on. Medium-High heat then low to simmer for about 2-3 minutes. Once done add to salad.
• Add the cheese.
• Toast some pecans, then add to salad.
• In a small bowl combine sliced and chopped apple, 1/4 cup apple cider vinegar, 2 tbsp maple syrup, salt and pepper. Once combined, place in microwave and heat for about 1 minute. Once done add a splash of olive oil. Wisk together.
• Add to salad and serve immediately.

ENJOY!